Our Pates, Cheeses and Wines are available to take home.
Please ask for details.
Paté Maison - Our seductive terrine made from chicken livers, cognac and herbs.
Salmon Paté - Made from the finest Atlantic Salmon, eggs, cream and spices.
Saxon Paté - A shepherd's delight! A creamy paté from lamb, raisins and spices.
Paté de Champagne - A rough textured country paté made with pork, chicken livers, cognac, garlic and fresh herbs.
Paté au Poivre - A textured peppered pork paté.

All of our cheeses are garnished with fresh fruit and crackers
Stilton - Blue veined Stilton has a unique "bite" to it. One of the world's great cheeses!
Red Windsor - Cheshire cheese with veins of Red Claret.
Double Gloucester - Deep, rich Cheddar flavored with onions,
chives and country spices.
Brie - A soft ripened cheese, delicate in flavor.
Morbier - Semi-soft and ivory colored with a thin layer of
ash running through it.
Canadian Black Diamond - Sharp, rich Cheddar with a firm texture.
Gruyere - A traditional Swiss with a buttery texture.
Blue Danish - Blue veined cheese from Denmark.
Goat Cheese - Fresh Goat Logs.
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